Save your favorite recipes, get weeknight meal ideas & kitchen inspiration — fresh pins from Emma's kitchen.
Feeding twenty people at Thanksgiving sounds like a catering job until you break it down: the turkey is one bird, and the sides — the part of the meal everyone actually fills their plate with — can be the cheapest cooking you do all year. Potatoes, carrots, cranberries, frozen vegetables, pasta, and bread are some…
A Valentine’s dinner at home has one great advantage over any restaurant: nobody is waiting for your table, nobody is hovering with the check, and the two of you can linger over the last bite for as long as you like. The only real challenge is choosing what to cook — something that feels special…
There is something about a heart shape that turns an ordinary breakfast into a small celebration, and these Heart-Shaped Pancakes with Strawberry Syrup do exactly that. The pancakes themselves are everything a good pancake should be — fluffy in the middle, tender at the edges, and golden from a hot griddle — while the syrup…
There are breakfasts that get the day started, and then there are breakfasts that make the whole morning feel like an occasion. Strawberry Cheesecake Stuffed French Toast belongs firmly in the second group: thick slices of golden brioche, a sweet and tangy cream cheese filling tucked inside with fresh strawberries, a warm vanilla-cinnamon custard soaking…
Chocolate fondue has a way of slowing an evening down in the best possible way. There is no plating under pressure and no dessert that needs to leave the table at exactly the right second. Instead, there is a small warm pot in the middle, a board of things to dip around it, and the…
Some dinners look like they took all evening and quietly come together in about half an hour. Creamy Tuscan Shrimp Pasta is exactly that kind of dinner. Tender penne or fettuccine is folded through a warm garlic cream sauce, sweet sun-dried tomatoes bring a deep, concentrated tomato flavor, baby spinach wilts into soft green ribbons,…
Some dinners earn their reputation the moment the sauce hits the pan. Marry Me Chicken is one of them: golden, well-seasoned chicken breasts simmered in a creamy, garlicky sauce studded with sun-dried tomatoes, finished with parmesan and fresh basil. The sauce is rich without being heavy, a little tangy from the tomatoes, a little warm…
Some desserts look like they took all afternoon, and this No-Bake Chocolate Raspberry Tart is happily one of them — even though almost all of its time is quiet chilling in the refrigerator. A crisp, dark chocolate cookie crust, a thin bright layer of raspberry jam, and a deep, glossy ganache filling come together in…
Some desserts look like they took all afternoon and quietly took almost no time at all, and these Strawberry Mascarpone Parfaits are exactly that kind of dessert. In a clear glass, the layers do all the talking: a buttery golden crumb at the bottom, a cloud of pale vanilla mascarpone cream, a spoonful of ruby…
There is something quietly cheerful about a tray of heart-shaped sugar cookies cooling on the counter. The shapes are simple, the edges are neat, and even before any icing goes on, the cookies already feel like a small celebration. A heart says plenty without needing a long message attached to it, which is why these…
